Vince Gironda worked closely with the original formulators of NSP to develop anoptimal formulation scientifically proven to deliver results.
NSP 92% Milk & Egg Protein helps you:
Increase your anabolic/metabolic rate tobuild strong, lean muscles.
Enhance glycolysis (breakdown of sugar for energy)toburn excess fat.
Conserve oxygen usage forfaster muscle repair and recovery.
Only The Highest-Quality Ingredients
Milk and egg protein is perfectly proportioned with the most highly effective and efficient protein sources available like calcium caseinate, lactalbumin, and egg white albumin. Plus, it’s loaded with essential vitamins, minerals, and electrolytes.
This unique formulation provides a P.E.R. (Protein Efficiency Ratio) greater than 3.9%, meeting and exceeding the U.S. Government standards for high quality, bioavailable protein.
No other formula gives you so much to supplement your training and optimize performance.
Fast Nutrients To Build Strong, Lean Muscle
That’s because protein is the most important organic compound in the human body – influencing many essential biological processes. Muscle tissue contains 80% protein, so the addition of 92% MILK & EGG PROTEIN to your training directly influences gains in muscle mass and strengths.
And because Vince’s Milk and Egg Protein is easily digestible and readily-utilized by your body (not to mention it tastes amazing) — all those essential nutrients won’t go to waste.
Protect Against Protein Breakdown To Recover Faster
When you’re training at intense levels, your body ceases protein production during that training period and resumes during the recovery period that follows.
If you work out for extended periods (longer than two hours) or at high frequencies, your rate of protein breakdown increases. You run the risk of your muscle protein becoming fuel for your activity (a catabolic state).
This makes it essential to increase your protein intake with high-quality proteins like 92% MILK & EGG PROTEIN.
To optimize your gains and prevent catabolic effectsschedule protein feedings every three hours (see chart on next panel).
Body Sculpting Success is 85% Nutrition
Well-balanced nutrition is an integral part of your success. That’s why there is no comparison to fueling your body with the power of 92% MILK & EGG PROTEIN. Nothing comes close to its quality, potency or efficiency.
NOTE: THIS IS NOT A HIGH HEAT INSTANTIZED PROTEIN POWDER.
You have my personal guarantee this product does not contain anything artificial. All-natural ingredients.
“The natural way is the only way.”
— Ron Kosloff
The 4 Finest biological proteins for the human body are:
Milk – Eggs – Liver – Glandulars
NSP Nutrition's 92% Milk & Egg Protein is BOTH Non-Instantized and Non-Denatured
It is spray dried once at low-heat (37 Degrees C) in a vacuum process so none of the essential nutrients are affected or destroyed.
It will not mix instantly with a spoon or shaker, but must be slowly pulsed in a low-speed blender! Also, you cannot digest any isolates protein powder without natural fat being present. This is a biological fact!
How To Use
Best used to augment your protein intake by providing your body with a slow and steady release of protein.
A sample recipe for putting on muscle mass: 8-12 oz of half & half 1 scoop of NSP Nutrition's Ultra Muscle Density 92% 1-2 raw fertile eggs
Mix the above into a pudding-like consistency and sip it between your meals or after your workout (although amino acids are much more effective after your workout because they’re already broken down into readily usable building blocks.)
To make sure you supply your body with ample protein to repair and grow while you’re sleeping, you can have another pudding-like mix an hour before going to bed.